Everyone is confronted with metals on a daily basis. Just look around you in the kitchen where appliances and cutlery are often made out of nickel-containing stainless steel. Your car or bicycle, whether electrical or not, won’t exist if it weren’t for all the metals that build the frame or the battery to make it faster, cleaner, safer.
Food safety starts with rigorous hygiene, and nickel-containing stainless steels are the superior, reliable standard at every link of the food chain.
Partially corrugated stainless steel service pipes have reduced water leakage rates drastically in Tokyo where they were introduced in the 1980s. Now other innovative water authorities faced with the urgent need to reduce water loss are also examining the nickel-containing stainless steel solution.