Chronickels

Nickel news, views, commentary and insights

JUNE 06 - 2023

How food standards save lives

World Food Safety Day on 7 June 2023 draws attention to food standards. Foodborne diseases affect 1 in 10 people worldwide each year, and food standards help us to ensure what we eat is safe.

STAINLESS STEEL HEALTH FOOD SAFETY
NOVEMBER 16 - 2021

Stainless steel: a lifetime of savings

While it may require an initial higher investment when compared with other materials, stainless steel’s unique properties deliver long-term performance and economic benefits including minimum downtime, reduced maintenance costs and reduced environmental impacts.

LIFE CYCLE COSTING STAINLESS STEEL ARCHITECTURE, BUILDING AND CONSTRUCTION SUSTAINABILITY RECYCLING
OCTOBER 28 - 2021

Nickel and net-zero

As delegates to the UN COP26 Climate Change conference in Glasgow grapple with the climate crisis, clean energy solutions will be in focus. Although clean energy technologies rely on metals and minerals that are unavoidably energy intensive to produce, the IEA says that the climate advantages of these technologies remain clear.

SUSTAINABILITY SUSTAINABLE DEVELOPMENT GOALS RENEWABLE ENERGY
APRIL 28 - 2021

World Day for Safety and Health at Work - 2021

Steven Verpaele, the Nickel Institute’s Industrial Hygienist explains the different ways that the work he leads is helping to contributing to the culture of occupational safety and health that respects the right to a safe and healthy working environment at all levels.

SUSTAINABLE DEVELOPMENT GOALS HEALTH
MAY 06 - 2020

Food safety: why stainless steel is a vital ingredient

Food safety starts with rigorous hygiene, and nickel-containing stainless steels are the superior, reliable standard at every link of the food chain.

STAINLESS STEEL SUSTAINABILITY SUSTAINABLE DEVELOPMENT GOALS FOOD SAFETY HEALTH