Chronickels

Nickel news, views, commentary and insights

JUNE 06 - 2023

How food standards save lives

World Food Safety Day on 7 June 2023 draws attention to food standards. Foodborne diseases affect 1 in 10 people worldwide each year, and food standards help us to ensure what we eat is safe.

STAINLESS STEEL HEALTH FOOD SAFETY
JULY 06 - 2022

Will the EU’s Sustainable Products Initiative get the balance right?

What is a “sustainable product”? Is it more sustainable to continue using my old washing machine or to buy a new, more energy efficient one? Are single use products always unsustainable? What criteria should I use to judge whether a product is sustainable or not? What measures can we take to promote sustainability in products?

SUSTAINABILITY EU POLICY RECYCLING REGULATION
APRIL 28 - 2022

World Day for Safety and Health at Work - 2022

Steven Verpaele, the Nickel Institute’s Industrial Hygienist explains how a new workplace exposure collection tool and database system will help prevent occupational diseases and contribute to creating a health and safety culture at the workplace.

HEALTH RESEARCH & DEVELOPMENT
JANUARY 27 - 2022

Mining electronics waste

Think of the largest cruise ship. Then imagine how much it weighs – just over 100,000 tonnes, in fact. Now think about 500 of those ships, and what they weigh. That is the staggering amount of new electronic waste that we generate every year.

SUSTAINABILITY BATTERIES RESOURCES AND RESERVES RECYCLING RESEARCH & DEVELOPMENT RAW MATERIALS
NOVEMBER 16 - 2021

Stainless steel: a lifetime of savings

While it may require an initial higher investment when compared with other materials, stainless steel’s unique properties deliver long-term performance and economic benefits including minimum downtime, reduced maintenance costs and reduced environmental impacts.

LIFE CYCLE COSTING STAINLESS STEEL ARCHITECTURE, BUILDING AND CONSTRUCTION SUSTAINABILITY RECYCLING
APRIL 28 - 2021

World Day for Safety and Health at Work - 2021

Steven Verpaele, the Nickel Institute’s Industrial Hygienist explains the different ways that the work he leads is helping to contributing to the culture of occupational safety and health that respects the right to a safe and healthy working environment at all levels.

SUSTAINABLE DEVELOPMENT GOALS HEALTH
MAY 06 - 2020

Food safety: why stainless steel is a vital ingredient

Food safety starts with rigorous hygiene, and nickel-containing stainless steels are the superior, reliable standard at every link of the food chain.

STAINLESS STEEL SUSTAINABILITY SUSTAINABLE DEVELOPMENT GOALS FOOD SAFETY HEALTH
JANUARY 30 - 2020

Lose the leaks

Partially corrugated stainless steel service pipes have reduced water leakage rates drastically in Tokyo where they were introduced in the 1980s. Now other innovative water authorities faced with the urgent need to reduce water loss are also examining the nickel-containing stainless steel solution.

WATER WATER PIPES WATER LOSS STAINLESS STEEL
JANUARY 06 - 2020

Is there enough nickel? Reserves, resources and recycling

Should we be worried about there being enough nickel to supply the transition to electric vehicles and cleaner energy sources? Given its wide range of uses in important existing and emerging technologies, this is a frequently asked question.

SUSTAINABILITY RAW MATERIALS RESOURCES AND RESERVES SUPPLY CHAIN RECYCLING