World Food Safety Day on 7 June 2023 draws attention to food standards. Foodborne diseases affect 1 in 10 people worldwide each year, and food standards help us to ensure what we eat is safe.
The 4th update of the Nickel Institute’s Safe use of Nickel in the Workplace has been published. It has been revised to help companies using nickel keep up with the latest health and environment knowledge of this resource element which is important for a wide range of applications.
New advances in the use of Artificial Intelligence have the potential to speed up the process of alloy development.