World Food Safety Day on 7 June 2023 draws attention to food standards. Foodborne diseases affect 1 in 10 people worldwide each year, and food standards help us to ensure what we eat is safe.
More than ten years on from the implementation of the EU’s REACH regulation, NiPERA’s Tara Lyons-Darden looks back and shares some of the learnings and the challenges of maintaining REACH dossiers from the perspective of the Nickel REACH Consortia.
James E. Churchill believes that telling the history of Monel and renewing the scientific data will empower conservators to educate and preserve key metallurgical heritage.
New advances in the use of Artificial Intelligence have the potential to speed up the process of alloy development.